I felt like a tourist when I headed out to the botanical garden a few weeks ago. I had my Olympus XA4, my Kodak Retina IIIc for its maiden voyage, and the Perkeo II loaded with Fuji Neopan 400. I am so impressed with this film – the blacks are black, and the whites are white. I didn’t have an orange or red filter with me, so some pictures were not what I would have liked to see; still, the detail and beauty of the film is seen here (and the Perkeo is no slouch, either). Sadly, Neopan in this form is no longer made – the C-41 form – although Acros is available.
Tag: Color-Skopar
West
The Road Beyond
Prickly Pear
Prickly pear are everywhere in my area of California, dotting hillsides and roadsides. They are really quite beautiful – from a distance – but also a wonderful food source. The pears are sweet when ripe, with a deep red fruit. The paddles are also edible, but a bit bland, and are used in making nopales. To eat a prickly pear requires a prickly pear, a pair of gloves to pick what you want, and a fire or blow torch to remove the thorns, which are long and pointy. I don’t go out harvesting, but I always enjoy photographing these cacti. Oh, and before the pears show up, the flowers are really beautiful.




