Moussaka

I’m currently reading The Bellini Card, by Jason Goodwin.  If you are not familiar with the series, I suggest you pick one up, especially if you enjoy cooking, foreign culture, and history. Our hero, Yashim, is in Venice in 1840. And, at one point, he makes Turkish Moussaka for a Venetian family – “lasagna without noodles.”

Having the house all to myself for the next three days, I thought I’d do a bit of baking. And since the moussaka sounded good, exotic, and filling, I did a bit of research and created my own:

Moussaka a la Turque

4 small Italian eggplants
1 1/2 large white onions
4-6 large cloves of garlic
1 lb. ground lamb
1/2 c. chopped Italian parsley
3 chopped medium-sized tomatoes
1 1/2 tsp. Chinese cinnamon
1 tsp. ground allspice
1-2 tsp. fresh ground pepper
2 eggs
2 c. goat milk yogurt
Aleppo pepper

Heat broiler.

Peel eggplants, slice about 1/2 inch thick. In large bowl of salted water, place peeled, sliced eggplants, and let soak for about 30 minutes (while you do some other things).

Chop onion and garlic together, very fine. Place in 10-12 inch frying pan, saute until golden in 3 T. olive oil. Add ground lamb, and continue to cook, stirring the lamb-onion-garlic mixture to brown the meat. When meat is browned, add parsley, tomatoes, cinnamon, allspice, pepper, and about 1/4 – 1/2 c. water. Continue to cook over medium heat to make a thick sauce.

While meat is cooking, mix together eggs, yogurt, and aleppo pepper. Let sit. Add pinch of salt if desired.

Drain eggplant slices, squeeze, and set out on paper towels, pat dry. Lightly grease cookie sheet, and in one layer, place sliced eggplant. Spray with oil, or lighly brush slices with oil. Broil until slices are lightly browned, about 5 mins. Turn over, coat with oil, and repeat. Remove from oven.

Drop oven to 375 degrees F.

In 9 x 9 glass pan, place ground meat mixture. Cover with eggplant slices. Pour yogurt-egg mixture on top. Clean up the kitchen, letting the yogurt-egg mixture settle over meat and eggplant.

Bake for 40 minutes, until top is nicely browned. Cool about 15 minutes. Serve with salad.

Mouse-Eating Plants

Yes, you read that heading right. Mouse-eating plant, not plant-eating mouse.

Redfern Natural History writes

New species discovered in the Phillipines!

During 2007, Alastair Robinson, Stewart McPherson and Volker Heinrich encountered a truly remarkable, giant new species of pitcher plant in the Philippines. This new plant is considered to be one of the largest of its kind, and has been named Nepenthes attenboroughii in honor of Sir David Attenborough.

This is a very cute picture, until you realize that this mouse really is lunch.

This link at CBS shows a lot of the pictures McPherson took, along with explanations.  The BBC “Earth News” articles gives more information about the expedition and pitcher plants in general.  Here you can learn a bit about the pitcher plant, and other carnivorous plants in general.

The world is a scary place at times . . . not just in the bad parts of town.

Knitting: Posture and Pain

Having had shoulder surgery a few weeks ago was a big relief – major pain gone.  Now, with some time on my hands before the next semester begins, I picked up my knitting needles and long-neglected projects, begun and unbegun.  A couple of days ago I started working on the Trout Season Socks, listening to an audio book, enjoying the peace and quiet.  The next day, my shoulder hurt and ached on the backside, where the clavicle and scapular articulate, just where the surgery was.  Needless to say, I was not happy, and given that, when I returned to physical therapy yesterday, I brought my knitting with me for the therapist and me to discuss.

One look at me when I showed her what I was doing and she said, “Sit up straight, bring your shoulders back, and down.”

I will be the first to admit – I have sloppy posture.  When I buy furniture, I have to be able to sprawl in it, legs over the chair arms, and if the back of a couch touches my knees when I sit in it, it is too shallow for comfort.

Of course, being sloppy is far easier than focusing on changing bad habits.  I looked up shoulder support devices on google – there are a lot out there which will pull your shoulders back for you.  Knitty has an article about posture and knitting, which is quite good.  In a nutshell, keep your arms parallel to you body, shoulder to the elbow, and knit close to your body.  Don’t bend your wrists, as that increases your risk of carpal tunnel problems.  Accidental Yarnover blog has a lot of suggestions, some of which are the classical “keep your feet flat on the floor,” to using shorter knitting needles, and letting the weight of the knitted object rest in your lap.  Rachel Knits blog links to this article, which is quite interesting in and of itself.  Carpal tunnel is also a risk of knitting, and you can read about it on Subversive Knitting.  The New Zealand Railways Magazine in 1931 shows “the correct posture for knitting and darning.”

Obviously. knitting and pain have been around for awhile – and who knows how people who earned their living by knitting fared.

There are a lot of websites which will give hints and ideas about how to improve posture, exercises to strengthen shoulder muscles to help keep them back and down, as well as ergonomic information to prevent carpal tunnel.  I have been given a number of exercises to do, from stretches to isometrics (not up to weights or stretchy bands yet).  If I don’t do them, I can tell.  If I do them, life is far more pleasant. 

Finding the time to do them is imperative, no matter what my schedule.  In other words, they have to be the primary focus of my day, and then the playtime can follow. My biggest resistance to doing them is boredom – and they are Boring with a Capital B! Thank goodness for the iPod and Pandora!

Online Knitting Resources – A Few Thoughts

Online knitting resources have been around for years, but as internet technology and hardware improves, they have become better than ever.

One of the most valuable tools, for me, is the video.  On youtube, there are all sorts of instructional videos.  These really help get points across, and show the viewer something which is really difficult to describe in words, even with sequenced photographs.  Just doing a search for “backward caston” results in numerous hits, and refining it with “knitting” breaks it down even more.  If it hadn’t been for youtube, I’d never have been able to purl using the continental method – the Norwegian Purl video was more than a little bit of a help!

Other favorite sites for patterns include Ravelry, Twist Collective, Knitting Pattern Central, and KnitNet.  On many of these, techniques can be found, groups, local yarn stores.  In some ways, the internet is like an ongoing treasure hunt – click here, click there, and something new and interesting pops up!

Still, despite the potentials found online, there are also limitations, although as time and technology move forward, that will  become less of an issue.  The low-tech book and magazine provide a portability not found online, and yes, you can take them with you!  I personally would rather look at these than spend hours online, sitting in a chair, at a desk, and be indoors.  Much nicer to wander outdoors to peruse.  Color illustrations still catch my eye, the smell of ink and paper, and the beauty of layout, design, type font as well.

And, in this high-tech world, isn’t it interesting that many of us still prefer to knit with fine knitting needles in our hand, rather than at a knitting machine?

Trout Season Socks, i

In the California Sierras, trout season begins around the last week of April, the first week of May.  Snow is possibly still on the ground.  Certainly, the weather can be chilly!

A very good friend of mine has been providing me with some of his catch every year.  One day he mentioned cold feet from a day of fishing.  That thought has been in the back of my mind for quite some time, and the other day while rummaging through the stash, I found some yarn that made me think of the beach.  From there, tropics and fish, and from there, fish and feet.  So, as a surprise thank you, I’ve begun some socks for him for his next trip.

Here is the pattern thus far, with the complete pattern posted online later on.

Trout Season Socks

Use two different shades of yarn, held together.   Here I am using Baby Ull, by Dale of Norway, which is machine washable, 100% merino.  The colors are a royal blue, and a bright turquoise.

Gauge: 5.5 st / inch on US 3 needles

CO 52 stitches; 1 x 1 ribbing for 1.5 inches.  Stitches are distributed over 3 needles.

Drop turquoise yarn, add second royal blue skein, k using doubled yarn 5 rounds.

Drop second royal blue, pick up turquoise.  K one round in doubled yarn, then 1 x 1 rib for 2 rounds.  Make sure to leave a loose strand where you knit the blue, so that the stripe is not puckered.  Repeat as necessary.

Cut turquoise yarn, pick up second royal blue skein.  K using doubled yarn 5 rounds.  Cut second royal blue skein, leaving a tail to weave in later.

Once more double up with the turquoise and royal blue yarn.  2 x 2 ribbing to desired sock length, beginning with k2, p2.  (I did 8 inches.)  Drop or cut turquoise yarn when ready to begin heel flap.

Heel Flap: 26 stitches.  Double up the two royal blue skeins.  K 25 st, end p1.  Turn.  Slip first stitich on heel needle purlwise, k3, purl to last four stitches of heel flap, k3, end p1.  Repeat these two rows till piece measures desired length (I did 2.5 inches).  End ready to purl.

Note: At this point, I redistribute all my stitches so that one half are on the heel flap needle (26), and the remaining 26 are divided over 2 needles, 13 stitches on each needle.

Turning the Heel: P 14, p 2 tog, p 1.  Turn work.  Slip first stitich purlwise, k 3, k 2 tog, k 1.  Turn work.  Work back and forth until all stitches worked up, with 14 stitches remaining on needle, ready to begin next row knitting.  Cut second royal blue and attach turquoise.

Note: If you don’t know too much about turning the heel, this is a good site for some instruction.

Gusset: Using double stranded turquoise and royal blue yarn, pick up 10 stitches along heel flap, and one more in the turquoise-royal blue yarn by instep, 11 stitches total.  At this point you can choose to knit across the 2 x 2 rib, or continue in its pattern until you reach the toe.  I am continuing in the rib, which across the instep is p2, k2 rib, ending p2 before the third needle, which holds heel stitches.  Pick up 1 stitch in the turquoise-royal blue yarn, then 10 more along heel flap, for a total of 11 stitches.  Knit 7 more stitches (1/2 of the remaining heel flap stitches).  From this point forward until the toe is reached, the doubled yarn is the turquoise-royal blue.

Note: At this point, I redistribute needle stitches.  I have 18 stitches on needle 1 (heel) , 26 for the instep on needle 2, and 18 on needle 3 (heel).

Gusset Shaping: First Round: On needle one, k 15, k2 tog., k1.  Knit or follow ribbing across instep needle 2.  On needle 3, k 1, ssk, k 15.  Second Round: K all stitches on needle 1 (17 sts), follow pattern decided for needle 2 (26 sts), k all stitches on needle 3 (17 sts).  Continue these two rounds until there are 13 sts on needles 1 and 3, and 26 on needle 2, for a total of 52 stitches.

Foot: Continue in established pattern until 1.5 inches short of desired foot length.

Inside out, these socks look the Space Needle in Seattle, but the design idea is to allow a muscular calf to have some comfort, while the 2 x 2 ribbing helps keep the socks up.  Also, these socks are not reinforced with any nylon, so the owner will be told to wear them with care, not to go hiking down the driveway in them, and so on.  Hopefully he will get many years of good use out of them.  And we will continue to get fish!

I’ll follow up with more later on.  In the interim, the Buttoned Cardigan is moving along nicely, as well as several other pairs of socks!